An evening at the Bullerei by Tim Mälzer/three girls/delicious wine/plates
W to read more about Tim Mälzer's restaurant, click here.
At the entrance: Naked facts
the table: Delicious Rosé/Exciting People
Within sight: The gate to the Bull Kitchen/crucial details/perspective
Appetizer for two or main course: Burrata/Tomato/Olive oil/Bread chip
Appetizer: salmon pickled/crackling peas/apple oil sorbet/curry sprinkles/cress
Main Course: Ragout of Organic Pork with Vanilla/Ginger/Beta-celery/purslane
Main Course: Deer Leg/Eggplant/Beans/Young Garlic
Main course: plaice fillet/grilled Pulpo/lemon spinach/potato rösti
No more glass of wine, but the bill, please:
Bulls ... also at the cloakroom:
Girls, that was nice with you! I'm looking forward to July ...
Lagerstraße 34 b
20357 Hamburg Tel. +49 (0) 40 33 4 2 110